Kim Lian Kee was founded by Mr Ong Kim Lian. The Hokkien noodles are among one of the favorite dishes among the people in KL and Selangor.

A hearty meal that is a staple for most local Chinese families, the Hokkien mee is presented on a banana leaf-lined plate and is ultra popular largely because of oodles of prawns, pork, squid, and generous helpings of lard fritters. The mee is thoroughly enjoyable on its own but for locals, the canister of sambal belacan on each table is one of Restoran Kim Lian Kee's primary attractions.